Try a delicious mix of our yellow, white, red, and blue popcorn kernels. Pop up a delicious snack any time of the day! The kernels are multi-colored, but when this pops up the colors disappear. Still cool.
Stove top directions: Preheat 3 tablespoons of oil in a deep pan on medium heat. The best oils to use have a high smoke-point (peanut oil, safflower oil, soy oil, sunflower oil, light olive oil, or coconut oil). When the oil is hot add 1/3c popcorn kernels. Put a lid on the pot and continue to move the pan, or stir the kernels, so that they do not burn. Cook for 2 1/2 min to 4 min or until the pops are 5 seconds apart.
Microwave:
Mix 1/3c of popcorn with 1 Tbs of oil. Add the kernel and oil mixture to a brown paper bag. Fold over the top of the bag two times and give it a good shake. Cook for 2 1/2 min or until the pops are 5 seconds apart.
Ingredients
Popcorn (rainbow). Packaged in the same facility as peanuts, tree nuts, wheat, soy, sesame, and milk products.
Nutrition Facts
Serving size 39g (~1.4 oz.)
Amount per serving | ||
---|---|---|
Calories | 110 | |
% Daily Value | ||
Total Fat 1.5g | 2% | |
Saturated Fat 0g | 0% | |
Cholesterol 0mg | 0% | |
Sodium 10mg | 0% | |
Total Carbohydrate 27g | 9% | |
Dietary Fiber 7g | 28% | |
Total Sugars 1g | ||
Protein 4g | ||
Calcium | 0% | |
Iron | 4% |
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice
Reviews
There are no reviews yet.